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Cheesy Bones

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Posted By: MomsDiner
Posted In:  Breads
Page Views:  1658 views
Preparation Time:  10 minutes
Cooking Time:  10 minutes
Course: breads
Cusine: north american

Ingredients

1 pkg.  (11 oz.) refrigerated soft breadsticks

1/4 cup  KRAFT Grated Parmesan Cheese

1/2 cup  KRAFT Classic Ranch Dressing

1 Tbsp.  hot pepper sauce

Directions

HEAT oven to 375ºF.

SEPARATE breadsticks; cut each crosswise in half. Working with one piece at a time, stretch each to 5-inch length; tie knot at each end. Roll in cheese to evenly coat all sides.

PLACE, 2 inches apart, on baking sheet sprayed with cooking spray.

BAKE 8 to 10 min. until golden brown. Meanwhile, mix ranch dressing and hot pepper sauce.

COOL breadsticks slightly. Serve with dressing mixture.


Special Extra
For a spicier dipping sauce, mix the dressing with more hot pepper sauce.

Make Ahead
These breadstick bones can be made ahead of time. Reheat in microwave just before serving.


Source: Kraft

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