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Chicken Fajita Quesadillas from Mission
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Posted By: Christinasguide
Posted In: Brand Names
Page Views: 2653 views
Preparation Time: 20 minutes
Cooking Time: 20 minutes
Course: main dish
Cusine: north american
Posted In: Brand Names
Page Views: 2653 views
Preparation Time: 20 minutes
Cooking Time: 20 minutes
Course: main dish
Cusine: north american
PrintIngredients
- 10 medium sized tortillas
- 1 lb boneless, skinless chicken breasts
- 1 packet fajita seasoning
- 1 tablespoon olive oil
- 1 green bell pepper
- 1 red bell pepper
- 1 yellow bell pepper
- 1 small onion
- 8 ounces of cheddar cheese, grated
- 8 ounces of shredded Monterrey Jack cheese
- Sour Cream
Directions
- Cut chicken into small pieces and fry in oil until done.
- Add fajita seasoning (as directed).
- Dice onion and add to chicken.
- Chop all of the peppers into small pieces and add. Cook until peppers are tender.
- Add cheddar cheese to tortilla and then top with chicken/peppers/onion mixture.
- Add a layer of Monterrey Jack cheese.
- Fry until the cheese is melted. Top with sour cream.