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Pork Chops with Apples and Stuffing

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Posted By: MomsDiner
Posted In:  Meat,Poultry
Page Views:  1783 views
Preparation Time:  10 minutes
Cooking Time:  35 minutes
Course: main dish
Cusine: north american

Ingredients

1 pkg.  (6 oz.) STOVE TOP Stuffing Mix for Chicken

1 can  (21 oz.) apple pie filling

6 boneless pork chops (1-1/2 lb.), 3/4 inch thick

Directions



HEAT oven to 375ºF.

PREPARE stuffing as directed on package.

SPREAD pie filling onto bottom of 13x9-inch baking dish sprayed with cooking spray; top with chops and stuffing. Cover.

BAKE 35 min. or until chops are done (145ºF), uncovering for the last 5 min. Remove baking dish from oven; let chops stand 3 min. before serving.

Source: Kraft

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