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Sausage and Pepper Pies

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Posted By: MomsDiner
Posted In:  Pizza
Page Views:  1666 views
Preparation Time:  15 minutes
Cooking Time:  28 minutes
Course: main dish
Cusine: european

Ingredients

By Woman's Day Kitchen from Woman's Day | September 16, 2008

Take a pass on the pizza and try this fun calzone-inspired pie. It only takes 30 minutes to make and is loaded with bubbly Italian cheese, turkey sausage and sliced onions and peppers.

2 tsp olive oil

1/2 lb turkey sausage, casing removed

2 cubanelle peppers, seeded and sliced

1 red bell pepper, seeded and sliced

1 medium red onion, sliced

2 cloves garlic, chopped

1 tube (13.8 oz) refrigerated pizza crust

1 cup shredded Italian blended cheese

Marinara sauce, optional

Directions

1. Heat oven to 425°F. Coat 2 large baking sheets with nonstick cooking spray.

2. Heat oil in a skillet. Add sausage and cook, breaking up, 3 minutes. peppers and onion, and cook 6 minutes or until sausage is cooked and vegetables are softened. Stir in garlic; cook 30 seconds.

3. Unroll dough onto a floured surface. Cut into 4 pieces; shape each into a 6 1/2-in. square. Place on baking sheets. Divide sausage mixture and cheese among the pieces. Bring one corner of dough to opposite corner; seal.

4. Bake 15 to 18 minutes until golden. Serve marinara sauce on the side, if using.

www.womansday.com

 

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