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Black & Orange Spook Cups

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Posted By: MomsDiner
Posted In:  Desserts
Page Views:  1407 views
Preparation Time:  15 minutes
Cooking Time:  0 minutes
Course: desserts
Cusine: north american

Ingredients

TOTAL TIME: 1 hr. 15 min.

1 qt.  (4 cups) cold milk, divided

1 pkg.  (4-serving size) JELL-O Chocolate Fudge Flavor Instant Pudding

10 glasses or plastic cups (7 oz.)

1 pkg.  (4-serving size) JELL-O Vanilla Flavor Instant Pudding

Few drops  red food coloring

Few drops  yellow food coloring

10 OREO Cookies, crushed

1/4 cup  Halloween sprinkles

Directions

POUR 2 cups of the milk into large bowl. Add dry chocolate pudding mix. Beat with wire whisk 2 minutes or until well blended. Spoon evenly into the glasses, filling each glass half full; set aside.

ADD remaining 2 cups milk to separate large bowl. Add dry vanilla pudding mix. Beat with wire whisk 2 minutes or until well blended. Stir in food coloring until pudding is of desired shade of orange; spoon evenly over chocolate pudding layers. Top with crushed cookies.

REFRIGERATE at least 1 hour or until ready to serve. Top with sprinkles.

VARIATION:
Pudding cups can also be served frozen. Prepare in plastic or paper cups (not glass) and freeze 3 hours or until firm.

Source: Kraft

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