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Pull Pork Sandwiches

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Posted By: Christinasguide
Posted In:  Crock Pot
Page Views:  2314 views
Preparation Time:  5 minutes
Cooking Time:  240 minutes
Course: main dish
Cusine: north american

Ingredients

  • 2 cans or 24 ounces of Root Beer
  • 2 lbs of pork (I used to really thick pork chops)
  • 1 bottle of Barbeque sauce
  • 2 pieces of cooked bacon crumbled
  • 4 Sandwich rolls

Directions

  1. Pour root beer into crock pot. Add pork and cook on high until it falls apart. For me this was approximately four hours.
  2. Take the pork and shred it. I did this by using my Kitchen Aid with the bread attachment tool. It shredded the pork fabulously without me having to do any real work.
  3. Add the bottle of barbeque sauce and crumbled bacon to the pork. Mix well.
  4. Lightly toasted your sandwich roll open faced. Top with pork and serve.

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