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Sun-Dried Tomato Mini Cheese Balls

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Posted By: SandyE
Posted In:  Appetizers
Page Views:  2256 views
Preparation Time:  30 minutes
Cooking Time:  0 minutes
Course: appetizers
Cusine: north american

Ingredients

12 oz. cream cheese, softened
2 cups (8 oz.) shredded shard cheddar cheese
1/4 cup finely chopped oil-packed sun-dried tomatoes
1/4 cup chopped olives
1 Tbsp. finely chopped onion
2 tsp. Worcestershire sauce
1 tsp. lemon juice
1/2 tsp. crushed red pepper flakes
1/8 tsp. pepper
1 lb. bacon strips, cooked and crumbled
Assorted crackers

Directions

1. In a large bowl, beat the first nine ingredients until blended. Shape into balls.  2. Place bacon into a small shallow dish; roll cheese balls in bacon.  Refrigerate for at least one hour.  Serve with crackers.

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